Salmon Teriyaki Mayo Rice Burger
鮭の照焼マヨライスバーガー
Teriyaki-glazed salmon topped with Japanese mayonnaise, served in a rice bun. The sweet-savory teriyaki glaze and creamy mayo create an approachable, crowd-pleasing flavour. Ready-to-heat from frozen. One of the most popular flavour combinations in Japanese convenience food culture.
Product Specifications
| Code No | rb004 |
|---|---|
| Volume | 1 piece / 40 pieces per carton |
| Origin | Japan |
| Allergens | Salmon, Wheat, Soy, Eggs, Mayonnaise |
| Storage | Frozen -18°C or below |
| Shelf Life | 1 year from manufacture date |
| Certification | JFS-B |
| Carton Dimensions (W×D×H mm) | 460×310×165 |
| Pieces in Carton | 40 |
Trading Terms
| Maker | Konoike Transport Co., Ltd. |
|---|---|
| Lead Time | 2–3 weeks (TBD) |
| MOQ (Export) | 1 carton (40 pieces) |
| Incoterms | EXW Osaka, Japan |
| Payment Terms | T/T 30% advance, 70% before shipment (TBD) |
| MOQ | 40 PC |
| SPQ | 40 PC |
Recommended Use & Target
Recommended Use
Convenience retail, hotel breakfast, grab-and-go, bento sets
Target Segment
Convenience stores, hotels, food distributors, bento manufacturers
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